Weeknight Pan

The All-Clad Stainless Steel 4-Quart Weeknight Pan with Lid combines the attributes of a sauté pan and a saucier which is ideal for preparing one-pan meals during a busy week. All-in-one pan combines wide base for searing and sautéing and sloped rounded sides to contain liquids and facilitate stirring. Lid locks in moisture and heat after browning to finish cooking ingredients, either on the stovetop or in the oven.